-- Sliced Honeycrisp apple;
-- Mini pumpkin muffin;
-- Turkey and American cheese roll-ups.
And this one's my husband's lunch:
-- Broccoli (and hummus in the green container);
-- Crustless pumpkin pie;
-- Monterey Jack cheese and some terribly fragile water crackers;
-- Leftover lemon-garlic-oregano chicken.
I considered tomato instead of the cheese and crackers because it would be more colorful, but I'll need the tomatoes for dinner tonight. The textures will have to do.