A simple approach to packing lunch... and other food adventures. Gluten-free since February 2018.
Tuesday, August 2, 2011
Lunch for my husband:
-- Mini carrot Bundt cake; cashews;
-- Green bell pepper slices;
-- Roll-ups: ham, Monterey Jack cheese, and carrot.
And a basic snack for Toddlebug:
-- Cheerios (which went uneaten);
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